This Gochujang Chicken dish can be prepared in just a few minutes. It features tender chicken covered in a sticky, savory-sweet sauce that has a bit of spice. You can adjust the amount of gochujang based on your guests’ preferences. It pairs well with rice made in an Instant Pot and a refreshing Asian cucumber salad to help balance the heat. Additionally, you can enjoy it with oven-baked rice or coconut rice and a side of garlic bok choy. If you liked this Gochujang Chicken recipe, feel free to share your thoughts and rating in the comments below. The nutrition information is an estimate and may change depending on the cooking methods and brands of ingredients used. © SpendWithPennies.com. The content and images are protected by copyright. Sharing this recipe is welcome and appreciated, but copying or pasting full recipes to social media is not allowed. For more information, please check the photo use policy. What are your thoughts on this recipe?
Sources:
Source: Spend With Pennies, by Holly Nilsson