These thick and soft pumpkin sugar cookies offer a seasonal twist on traditional cut-out sugar cookies. Made with real pumpkin, pumpkin pie spice, and vanilla, they develop slightly crispy edges and soft centers, which are great for decorating. You can use your favorite fall-themed cookie cutters to create shapes like pumpkins, leaves, and acorns. The post about Pumpkin Sugar Cookies first appeared on Sally’s Baking. What shapes do you plan to make with these cookies?
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Source: Sally's Baking, by Sally McKenney